Sa Bai Modern Thai

Description

Looking for an amazing Thai spot in Tempe that breaks the mold? [Sa Bai Modern Thai](https://www.facebook.com/sabaiaz/?locale=mt_MT) hits different from your typical Thai restaurant. I’ve gotta tell ya, this place brings traditional Thai flavors into the 21st century with a fun contemporary twist that’ll make your taste buds dance.

The moment you walk in, you’ll notice this isn’t your average Thai joint. The atmosphere strikes that perfect balance between casual and upscale – modern enough to impress a date but chill enough for a weeknight dinner with friends. And let me tell you about the aromas wafting from the kitchen… absolutely mouthwatering!

Key Features

• Fresh takes on classic Thai curries that pack a serious flavor punch
• Regional Thai specialties you probably won’t find elsewhere in town
• House-made spicy sauces that let you customize your heat level
• Creative dessert menu featuring their signature spicy brownie sundae (trust me, it works!)
• Modern, Instagram-worthy plating that makes every dish look like edible art
• Accommodating staff who’ll help you navigate the menu if you’re new to Thai cuisine
• Thoughtfully crafted cocktail menu with Thai-inspired ingredients

Best Time to Visit

From my experience hitting up this spot multiple times, weekday lunches tend to be your best bet if you’re looking to avoid the crowds. The dinner rush typically kicks in around 6:30 PM, especially on weekends when the place really gets hopping. Pro tip: if you’re coming for dinner, try to arrive before 6 PM or after 8:30 PM for a more relaxed experience.

How to Get There

You’ll find Sa Bai Modern Thai right in the heart of Tempe’s bustling restaurant scene. The spot’s super accessible from ASU’s campus and the surrounding business district. If you’re driving, there’s usually decent parking available in their lot, but it can fill up during peak hours. Public transit users can hop off at the nearby light rail station and walk a few blocks.

Tips for Visiting

Okay, here’s the inside scoop based on my countless visits (yeah, I’m kind of addicted). First off, don’t shy away from telling your server your preferred spice level – they’re super accommodating and will adjust dishes to your taste. The kitchen can dial the heat up or down on most dishes.

If it’s your first time, I’d recommend starting with their Pad Thai – it’s a crowd-pleaser for a reason. But if you’re feeling adventurous, ask about their regional specialties. The servers are pretty passionate about the menu and can guide you toward some hidden gems.

Got dietary restrictions? Just speak up! They’re really good about accommodating vegetarian, vegan, and gluten-free requests. And seriously, save room for that spicy brownie sundae – it’s this crazy-good combo of hot and cold, sweet and spicy that somehow totally works.

For larger groups (like more than 6 people), calling ahead is definitely smart, especially during peak hours. Oh, and if you’re a sauce person like me, don’t hesitate to ask for extra – they’re usually happy to hook you up with additional sides of their amazing sauces.

Y’know what’s cool? They actually change up their specials seasonally, so there’s always something new to try. Keep an eye on their specials board – that’s where some of their most creative dishes show up.

Last thing – if you’re sensitive to spice, remember that Thai “medium” might be spicier than what you’re used to. When in doubt, start milder – you can always ask for more heat, but you can’t take it away once it’s there! Trust me on this one, I learned the hard way during my first visit!

Location

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