Small Group Pompei Cooking Class with Wine and Transfer

Description

Embark on a culinary journey like no other with the Small Group Pompei Cooking Class with Wine and Transfer. Nestled in the ancient city of Pompei, this immersive experience offers a unique opportunity to delve into the heart of Italian cuisine under the guidance of an esteemed “mamma chef.” Set in a welcoming kitchen, filled with the tempting aromas of traditional Italian sauces, participants will learn the art of crafting authentic pasta from scratch, gaining expert guidance in the creation of delectable ravioli. What sets this experience apart is the opportunity to not only learn the secrets of Italian cooking but also to savor the fruits of your labor alongside a carefully curated wine tasting. The intimate small-group setting ensures personalized attention and an authentic, hands-on experience that captures the true essence of Italian culinary traditions.
Key features:
– Immersive cooking experience led by an esteemed “mamma chef”
– Hands-on pasta making class with expert guidance
– Carefully curated wine tasting
– Intimate small-group setting for personalized attention

Explore Other Travel Guides & Reviews